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Click on any of these charts to learn more about the healthy benefits beef has to offer. | |||||
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The latest United States Department of Agriculture (USDA) Nutrient Database shows that 29 beef cuts meet government guidelines for lean, including many of Americans favorites like tenderloin, T-bone steak and 95 percent lean ground beef. Click on the link to download the 29 lean cuts of beef chart.29 lean cutsTo learn more about beef click on the link below.
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