Join us for steak & Grape

September 15, 2023 | 6 p.m. | Will Rogers Theater, OKC

The Oklahoma Beef Council will host the second annual Steak & Grape wine pairing event on Friday, September 15th at Will Rogers Theater in Oklahoma City. 

The beneficiary of this year’s event is Pepper’s Ranch, Oklahoma’s premiere foster care community in Guthrie, Oklahoma. Located on 240 serene acres near Guthrie, Oklahoma, Pepper’s Ranch is home to Oklahoma’s premiere trauma trained foster families and serves 125-150 youth each year from within the child welfare system. Peppers Ranch seeks to break the cycle of child abuse and neglect through a neighborhood of loving homes, counseling, and growth-oriented activities Their safe and nurturing community inspires and equips each child to break the cycle, reach their full potential, and become productive citizens of society.

The support of the attendees of the Oklahoma Beef Council’s Steak & Grape event will allow Peppers Ranch to continue to pour into Oklahoma’s youth and families together building a stronger, healthier Oklahoma for all. Steak & Grape will feature a four-course meal of beef expertly paired with robust wines. 

The night will also feature an opportunity to further support Pepper’s Ranch through a live auction with offerings of incredible trips, original artwork and BEEF! 

On behalf of Oklahoma’s beef farming and ranching families, the Oklahoma Beef Council is honored to have your support at this event and in this opportunity supporting Oklahoma foster youth.

Tickets start at $150 and there are sponsorships available. Please Click here to learn more and purchase your ticket. 

This year's theme will be the Roaring '20s. We encourage you to dress in the fashion of that era. Glitz and glamour was the trend of that time. Women often wore beaded flapper dresses, pearls and feathers. Men wore casual suits or tuxedos. And since we are beef farmers and ranchers supporting foster kids who get to live on a ranch, feel free to add a western flair to your attire. 

The Menu

Passed Apps

Negi Maki Bites – thinly sliced ribeye filled with green onions & spinach – grilled, served with skewers 
Beef Cheek Tartlets 
Paired with: Kraemer Blanc de Blanc 

Salad

Frisee Bistro Salad – Frisee Salad with walnuts, goat cheese & bacon with champagne vinaigrette 
Paired with: Tortoise Creek Sauvignon Blanc 

Entree

Teres Major Beef Bordelaise – Smokey Swiss Chard & Dauphinoise Potatoes
Paired with: Slices Cabernet Sauvignon 

Dessert

Mocha Pannacotta topped with Chocolate shell
Paired with: True Grit Petite Sirah

Thank you to our sponsors