Directly from Oklahoma ranchers and beef enthusiast to your table - our Dinner Is Served recipes bring you beef flavor for every season. Scroll on for your new favorite recipes.
Chef Kevin Lee shows you a simple way to marinate and grill beef short ribs for maximum tenderness and flavor.
Chef Jacqui shows you how to make your holiday extra merry with beef wellington.
Okla Rancher, Nikki Callison shows you how to make her family’s holiday favorite.
Chef Kevin Lee demonstrates how to make tender short ribs with a flavorful side dish.
Stephanie demos the perfect sweet and savory balance with these Hawaiian Ribeye Steaks with Grilled Pineapple Salad.
Nikki combines the state steak of Oklahoma, the ribeye, with a rich, creamy Whiskey sauce for an easy, but special dish.
Sheri pairs beef and veggies (you can be sneaky about this if you want) into a flavorful beef pizza.
Jacqui puts a beef spin on a traditional curry. So many unique flavors highlight beef's goodness in this dish.
Lane, the TikTok Cowboy, combines two steak rubs to flavor a unique beef cut, the Tomahawk Steak.
Sheri, rancher, mom and dietitian, combines sweet and savory goodness into a beef meal you everyone will enjoy.
Nikki, rancher, wife, and beef retailer, shares a family favorite that is simple enough to prepare on a busy day of ranching.
Jake Nelson, a meat scientist, explains how to break down a whole beef tenderloin into everyday cuts of beef.
Stephanie, a Tulsa mom, brings tons of flavor in minutes with this pita.
Lane, the TikTok Cowboy, created a fresh, hearty steak salad.
Sheri, a mom, rancher, and registered dietitian, cooks up an easy weeknight favorite.
Krystal, world traveler and dietitian, shows you how to use what you have to create a tasty beef bowl.